Tomato Sauce
Prep: 15min
|
Servings: 4
|
Cook: 20min
Tomato sauce is a recipe with fresh ingredients from the tomato sauce category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 onion
- 2 Garlic cloves
- 100 g Celery Root
- 200 g carrots
- 500 g tomatoes
- 2 tbsp olive oil
- 2 sprigs thyme
- 1 bay leaf
- Salt
- Pepper (freshly ground)
Instructions
-
1.
Peel and dice the onion and garlic. Clean, wash, and dice the celery root, carrots, and tomatoes. Heat oil, sauté onion and garlic until translucent, then roast vegetables for 5 minutes.
-
2.
Add thyme and bay leaf and simmer sauce for about 6 more minutes. Season with salt and pepper.
