Sandwiches with Cream Cheese and Bell Pepper

Ingredients

• 1 clove garlic
• 250 g cream cheese (plain)
• 100 g Sour cream
• 0.5 tsp ajvar
• Salt
• ground pepper
• 1 red bell pepper
• 1 yellow bell pepper
• 8 slices multigrain bread

Instructions

1. 1.

   Peel the garlic, press it through a grinder and mix with the cream cheese, sour cream, and ajvar; season with salt and pepper.

2. 2.

   Wash the peppers, halve them, remove seeds and white membranes, and dice finely. Mix into the cream cheese mixture, taste, and spread over half of the bread slices. Cover with remaining slices, cut in halves, and serve on napkins.