Quark dip with blue cheese and pistachios
Prep: 15min
|
Servings: 4
|
Cook: T0M
Quark dip with blue cheese and pistachios is a recipe with fresh ingredients from the dips category. Try this and other recipes from Spoonsparrow!
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Ingredients
- 100 g Roquefort
- 100 g quark
- 100 g yogurt
- 2 tbsp mayonnaise
- Salt
- Pepper (freshly ground)
- 2 tbsp chopped pistachios
Instructions
-
1.
Crush the Roquefort with a fork.
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2.
Combine quark, yogurt and mayonnaise; season with salt and pepper. Sprinkle with pistachios before serving.
