Melon Iced Tea

Ingredients

• 200 g melon flesh
• 1 untreated lime
• 1 stalk lemongrass
• 1 handful mint leaves
• 1 l rooibos tea (freshly brewed and cooled)
• 200 ml orange juice (100% fruit content)

Instructions

1. 1.

   Cut the melon, remove seeds, and puree. Pour into an ice cube tray and freeze.

2. 2.

   Wash the lime hot, dry it, and slice. Cut the lemongrass into pieces and add it with the lime slices and mint leaves to the tea. Add orange juice and pour into a pitcher; chill until ready to serve. Serve with melon ice cubes.