Lime Ginger Cocktail

Ingredients

• 15 g ginger
• 2 small organic limes
• 4 sprigs Mint
• 50 ml ginger ale (ice cold)
• 100 ml sparkling water (ice cold)
• Ice cubes

Instructions

1. 1.

   Peel the ginger, cut into pieces, and press through a garlic press into a cocktail shaker or a well-sealing container with lid.

2. 2.

   Rinse the limes under hot water, dry them, then halve; from one half cut two thin strips of zest.

3. 3.

   Wash the mint, shake off excess moisture, pluck the leaves and chop them.

4. 4.

   Squeeze the limes to extract 50 ml of juice. Add the juice and ice cubes to the shaker, shake vigorously. Pour into a glass, add mint, top with ginger ale and sparkling water, and garnish with lime strips.