Hot Chocolate
Prep: 5min
|
Servings: 5
|
Cook: 10min
Hot chocolate is a recipe with fresh ingredients from the Hot Chocolate category. Try this and other recipes from Spoonsparrow!
Ingredients
- 200 g dark chocolate
- 800 ml milk
- 100 ml whipping cream
- 1 pinch cinnamon
- 1 tsp sugar
Instructions
-
1.
Finely chop the chocolate and set aside about 4 teaspoons. Slowly melt the remaining chocolate in the milk over low heat. While that steams, whip the cream with cinnamon and sugar until half stiff.
-
2.
Fill mugs with hot chocolate, top with the whipped cream, sprinkle with the reserved chocolate, and serve immediately.
