Guacamole with Lime
Prep: 15min
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Servings: 1
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Cook: 5min
Spicy, zesty and perfect as a dip or spread: The Guacamole with Lime from Spoonsparrow always tastes great again!
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Ingredients
- 1 Spring onion
- 3 fresh green chili peppers
- 4 ripe avocados
- 2 limes
- 0.5 bunch fresh cilantro
- Salt
- black pepper (freshly ground)
Instructions
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1.
Wash and trim the spring onion, then chop the white and light green parts. Wash the chilies, slit them lengthwise, remove seeds and dice. Peel the avocados, cut them in half lengthwise, remove the pit and loosen the flesh from the skin. Cut the limes in half and squeeze out the juice.
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2.
Wash the cilantro, shake off excess water and finely chop the leaves. Add the avocado, onion, chili, lime juice and cilantro to a blender and puree. Season with salt and pepper. Optionally garnish with rings of spring onion green. Guacamole with Lime pairs wonderfully with toasted bread.