Grilled Cheese and Tomato Tortillas

Ingredients

• 4 tomatoes
• 2 shallots
• 2 tbsp chopped parsley
• 1 lemon juice
• Salt
• Pepper (freshly ground)
• 1 tbsp peanut oil
• 250 g feta cheese
• 8 wheat tortillas
• guacamole (for serving)

Instructions

1. 1.

   Wash the tomatoes, quarter them, remove seeds and dice. Peel and finely chop the shallots. Mix with parsley and tomatoes, season with lemon juice, salt and pepper. Briefly sauté everything in 1 tbsp oil and crumble the feta on top.

2. 2.

   Spread the mixture onto four tortilla slices and place another tortilla on each, pressing down. Grill each side for about 1-2 minutes until golden brown on a hot grill. Divide into portions and serve with guacamole.