Fruit Salad for Breakfast
Prep: 10min
|
Servings: 4
|
Cook: T0M
The first meal of the day needs to be quick? Then prepare the fruit salad for breakfast from Spoonsparrow!
Ingredients
- 1 Organic Orange
- 1 apple
- 600 g fresh berries (e.g., strawberries, raspberries and blackcurrants)
- 200 g yogurt (3.5% fat)
- 1 tsp vanilla powder
- 1 tbsp Lemon Juice
Instructions
-
1.
Slice the orange into thin rounds. Wash the apple, quarter it, remove the core and cut into wedges. Wash the berries, deseed if necessary, clean them and halve if needed.
-
2.
Distribute the orange slices and apple wedges over bowls. Whisk the yogurt with the vanilla powder and lemon juice and pour over the fruit.