Cocktail Sausages on Skewers
Prep: 10min
|
Servings: 12
|
Cook: 5min
Cocktail sausages on a skewer is a recipe featuring fresh ingredients in the meat category. Try this and other recipes from Spoonsparrow!
Ingredients
- 48 mini sausages
- 100 g Gouda cheese slices
- 24 toothpicks
Instructions
-
1.
Thread two sausages across a toothpick.
-
2.
Trim the cheese, cut into strips, lay them on the skewers and bake at 200°C for about 5 minutes until the cheese is melted.
