Chicken Sandwich

Ingredients

• 1 Avocado
• 2 tbsp lemon juice
• 2 Tomatoes
• 80 g young spinach and beet leaves
• 4 chicken breast fillets (≈130 g each)
• Salt
• Pepper
• 2 tbsp olive oil
• 2 baguette sticks
• 4 tbsp seasoned ketchup

Instructions

1. 1.

   Peel the avocado, halve it, remove the pit, and carefully scoop out the flesh with a spoon. Slice into about 5 mm thick rounds and immediately drizzle with lemon juice.

2. 2.

   Wash the tomatoes, trim the stems, halve them, and slice thinly. Rinse the salad leaves, wash, and pat dry or spin dry.