Carrot puree with millet for babies
Prep: 10min
|
Servings: 1
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Cook: 30min
The carrot puree with millet for babies from Spoonsparrow is always a good idea!
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Ingredients
- 100 g carrots
- 10 g millet
- 50 g potatoes
- 1.5 tbsp apple juice
- 1 tbsp Olive Oil
Instructions
-
1.
Wash, peel and slice the carrots. Peel, wash and cut the potatoes into pieces. Add everything with the millet to a pot and cover with water, bring to a boil.
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2.
Simmer for about 30 minutes over medium heat until cooked and soft, then blend finely. If needed add more water. Check temperature before feeding.