Carrot puree with millet for babies

Prep: 10min
| Servings: 1 | Cook: 30min
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The carrot puree with millet for babies from Spoonsparrow is always a good idea!

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Ingredients

  • 100 g carrots
  • 10 g millet
  • 50 g potatoes
  • 1.5 tbsp apple juice
  • 1 tbsp Olive Oil

Instructions

  1. 1.

    Wash, peel and slice the carrots. Peel, wash and cut the potatoes into pieces. Add everything with the millet to a pot and cover with water, bring to a boil.

  2. 2.

    Simmer for about 30 minutes over medium heat until cooked and soft, then blend finely. If needed add more water. Check temperature before feeding.