Carrot Miso Dressing

Ingredients

• 2 carrots
• 1.5 tbsp ginger
• 1 Lime
• 120 ml coconut oil
• 3 tbsp white wine vinegar
• 2 tbsp honey
• 1.5 tbsp miso paste
• 0.25 tbsp salt
• 0.5 tbsp sesame oil

Instructions

1. 1.

   Clean, peel and roughly chop the carrots. Peel and roughly chop the ginger. Squeeze the lime.

2. 2.

   Add all ingredients to a blender and blend until smooth.