Breaded Chicken Pieces
Prep: 20min
|
Servings: 4
|
Cook: 5min
Breaded chicken pieces is a recipe with fresh ingredients from the chicken category. Try this and other recipes from Spoonsparrow!
Ingredients
- 600 g Chicken breast fillet
- Salt
- pepper (ground)
- 2 tbsp flour
- 2 Eggs
- 80 g breadcrumbs
- vegetable oil (for frying)
Instructions
-
1.
Wash, pat dry, and cut the chicken breasts into strips. Season with salt and pepper, then dust with flour.
-
2.
Dip the seasoned strips in beaten eggs, then coat them with panko breadcrumbs. Fry portions in hot oil for 2–3 minutes until golden brown and crisp. Drain on paper towels and serve.
