Berries with Sparkling Wine and Ice Cream
Prep: 15min
|
Servings: 4
|
Cook: T0S
Berries with sparkling wine and ice cream is a recipe with fresh ingredients from the Salad category. Try this and other recipes from Spoonsparrow!
Ingredients
- 200 g strawberries
- 200 g Raspberries
- 200 g blackberries
- 4 sprigs Mint
- 0.5 lemon (juice)
- 60 g powdered sugar
- 700 ml dry sparkling wine (well chilled)
- 4 scoops ice cream (e.g., raspberry yogurt ice cream)
Instructions
-
1.
Clean, wash and pat the berries dry with paper towels. Cut the strawberries into small pieces. Wash the mint, shake it dry and set aside a few leaves for garnish; cut the rest into strips.
-
2.
Combine the berries with the sliced mint, lemon juice, and powdered sugar, and let sit for about 1 hour. Then divide into glasses, top with sparkling wine, crown each with a scoop of ice cream, and garnish with remaining mint.
