Banana Roll
Prep: 5min
|
Servings: 1
|
Cook: T0M
The banana roll from Spoonsparrow has the potential to be a bestseller in the school lunchbox!
Ingredients
- 1 whole grain roll
- 40 g Low-fat quark (2 tbsp)
- 15 g Hazelnuts (1 tbsp)
- 20 g Dark chocolate
- 1 small Banana
Instructions
-
1.
Cut the roll crosswise and spread the halves with quark. Chop the nuts and chocolate and sprinkle over them.
-
2.
Peel the banana and slice the flesh. Place the banana slices on the bottom half of the roll. Fold the roll together and take it with you in a lunchbox.
