Baked Apples
Prep: 15min
|
Servings: 4
|
Cook: 30min
Bratäpfel is a recipe with fresh ingredients from the core fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 4 large apples (sour or sweet depending on preference)
- 200 g almond sticks
- 150 g raisins
- sugar
- Calvados
Instructions
-
1.
Wash the apples and carefully remove the core with an apple corer. Roast the almond sticks in a dry pan until golden.
-
2.
Place the apples on a buttered baking sheet and fill each cavity with almond sticks, raisins, and sugar.
-
3.
Drizzle each opening with 1 tsp Calvados. Preheat oven to 200°C (180°C fan). Place the tray on the middle rack and bake for 30 minutes until cooked through. Serve hot with whipped cream.
