Yogurt Lime Mix

Ingredients

• 100 g Greek yogurt
• 100 g low‑fat quark
• 0.5 organic lime
• 2 sprigs Mint

Instructions

1. 1.

   Whisk yogurt and quark with 125 ml cold water until smooth.

2. 2.

   Wash lime halves hot, pat dry, grate the zest and squeeze out the juice.

3. 3.

   Wash mint, shake dry and finely chop until two leaves remain.

4. 4.

   Stir lime zest into the yogurt mixture along with chopped mint and a splash of lime juice.

5. 5.

   Pour into a glass and top with mint leaves.