Yogurt Garlic Sauce

Ingredients

• 4 Garlic cloves
• 1 tsp salt
• 500 g yogurt
• 2 tbsp heavy cream
• 2 tbsp sesame seeds
• 1 Tbsp parsley

Instructions

1. 1.

   Peel the garlic and press it into the yogurt, whisk in the cream until smooth, season with salt, and transfer to a bowl.

2. 2.

   Toast the sesame in a dry pan without oil and sprinkle over the yogurt sauce with parsley.