Vegetable Sandwich Tower
Prep: 20min
|
Servings: 4
|
Cook: T0M
A fresh vegetable sandwich tower recipe featuring crisp greens and herb‑infused cream cheese. Try this and more recipes from Spoonsparrow!
Ingredients
- 8 slices whole grain toast (deveined)
- 1 Carrot
- 2 iceberg lettuce leaves
- 3 tbsp chopped parsley
- 150 g cream cheese
- Salt
- Pepper (freshly ground)
- 1 tbsp Lemon Juice
Instructions
-
1.
Peel and grate the carrot. Mix parsley with half of the cream cheese, seasoning with salt, pepper, and lemon juice.
-
2.
Spread the remaining cream cheese on all toast slices. Layer 2 slices with grated carrot, then top with a slice of cream‑cheese side. Repeat with lettuce leaves, followed by another cream‑cheese side. Spread herb cream cheese thickly on two double slices and place the other double slices on top.