Vegan Summer Salad

Ingredients

• 100 g Millet
• 450 ml vegetable broth
• 100 g bulgur
• 2 red tomatoes
• 1 yellow tomato
• 1 Mini Cucumber
• 1 Red Onion
• 2 bell pepper slices (red and yellow)
• 1 handful Mint (5 g)
• 0.5 bunch Parsley (10 g)
• 6 tbsp lemon juice
• 6 tbsp Olive oil
• Salt
• Pepper

Instructions

1. 1.

   Drain millet and bulgur if needed, place in a bowl, mix with lemon juice, olive oil, salt, and pepper. Add the prepared vegetables and herbs, toss well. Taste the vegan summer salad and serve on plates.

2. 2.

   recipeInstructions