Tomato Avocado Drink
Prep: 5min
|
Servings: 2
|
Cook: T0M
Tomato avocado drink is a recipe with fresh ingredients from the fruit-vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 small ripe avocado
- 8 basil leaves
- Lemon juice
- 400 ml tomato juice
- 4 ice cubes
- Salt
- ground pepper
- Tabasco
- basil for garnish
- 2 pumpernickel plates
Instructions
-
1.
Halve the avocado, remove the pit and scoop out the flesh with a spoon. Finely chop the basil leaves.
-
2.
Blend the avocado with lemon juice, tomato juice, ice cubes and basil strips until smooth. Season with salt, pepper and a splash of Tabasco, then pour into two tall glasses. Garnish with basil and serve on pumpernickel plates.
