Tomato and Mozzarella on Toast
Prep: 10min
|
Servings: 2
|
Cook: 5min
Tomato and mozzarella on toast is a recipe featuring fresh ingredients from the fruit-vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 2 slices of toast bread
- 50 g radish sprouts
- 50 g bean sprouts
- 1 tomato
- 1 mozzarella
- Salt
- Pepper (freshly ground)
- oregano (dried)
- garnish
- chopped chives
Instructions
-
1.
Wash the tomato and slice it thinly. Drain the mozzarella well and slice it thinly as well.
-
2.
Lay both on the toast slices, top with sprouts and seedlings, season with salt, pepper, and oregano. Serve garnished with chopped chives.
