Taco Chip Bowls with Spicy Chicken
Prep: 10min
|
Servings: 8
|
Cook: 6min
Taco chip bowls with spicy chicken is a recipe featuring fresh ingredients from the poultry category. Try this and other recipes from Spoonsparrow!
Ingredients
- 2 large chicken breast fillets
- Salt
- Pepper (freshly ground)
- paprika powder (spicy)
- 1 tbsp oil
- 8 small taco shells
- 8 tsp cream cheese
- small lemon balm leaf
Instructions
-
1.
Cut the chicken breasts into 8 pieces and season with salt, pepper, and paprika powder. Fry them in hot oil in a pan for about 6 minutes on all sides.
-
2.
Spread the cream cheese onto the taco chip bowls, place the chicken pieces on top, and garnish with lemon balm.
