Strawberry Lime Jam

Ingredients

• 2 untreated limes
• 1 kg strawberries
• 1 kg fruit gelatine sugar

Instructions

1. 1.

   Wash the limes and zest them. Juice the limes and measure 4 tablespoons of juice.

2. 2.

   Wash the strawberries, stem them, cut about half into small pieces, puree the rest.

3. 3.

   Combine lime juice and zest with the strawberries. Add the fruit gelatine sugar, stir well and let stand covered for 3–4 hours.

4. 4.

   Bring to a boil and simmer for 4 minutes while stirring, then pour hot into jars and seal immediately.