Spicy Sauce
Prep: 10min
|
Servings: 1
|
Cook: 45min
A spicy sauce recipe featuring fresh ingredients from the Classic Sauce category. Try this and other recipes from Spoonsparrow!
Ingredients
- 4 red chili peppers
- 2 Garlic cloves
- 50 ml mild white wine vinegar
- 50 g honey
- Lemon juice
Instructions
-
1.
Wash, trim, and finely chop the chili peppers. Peel and finely chop the garlic cloves. Bring the chilies, garlic, vinegar, honey, and about 200 ml water to a boil.
-
2.
Simmer gently for about 40 minutes until thickened, stirring occasionally. Finish by seasoning with lemon juice.
