Spiced Basmati Rice

Ingredients

• 1 onion
• 1 Garlic clove
• 1 piece ginger (walnut-sized)
• 2 tbsp plant oil
• 1 tbsp butter
• 250 g Basmati rice
• 2 tbsp Lime juice
• 500 ml vegetable broth
• 2 star anise
• 0.5 tsp Coriander seeds
• 1 stick cinnamon (about 2 cm long)
• Salt
• Pepper

Instructions

1. 1.

   Peel and finely chop the onion, garlic, and ginger.

2. 2.

   Heat oil and butter in a pot. Sauté the chopped ingredients with the spices over low to medium heat for 2 minutes. Add the basmati rice and stir for 1 minute. Deglaze with lime juice and vegetable broth.