Sorrel Strawberry Salad
Prep: 15min
|
Servings: 4
|
Cook: T0S
A fresh salad featuring sorrel and ripe strawberries, finished with a simple balsamic vinaigrette from Spoonsparrow.
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Ingredients
- 200 g sorrel
- 400 g fresh ripe strawberries
- 3 tbsp balsamic vinegar
- 5 tbsp olive oil
- Salt
- pepper (from grinder)
Instructions
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1.
Wash, rinse, dry, and arrange the salad leaves on plates.
-
2.
Wash, trim, halve lengthwise, and place the strawberries atop the greens.
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3.
Whisk vinegar with oil, season with salt and pepper; drizzle over the salad and serve immediately.
