Shrimp Skewer Side Dish
Prep: 30min
|
Servings: 8
|
Cook: 4min
For picnics, crisp salads or other grilled fare: the Shrimp Skewer Side Dish by Spoonsparrow always works well.
Ingredients
- 8 large shrimp (peeled, ready to cook)
- 2 tbsp chopped parsley
- 1 tbsp chopped dill
- 4 tbsp oil
- Salt
- ground pepper
- 3 tbsp Lemon juice
- 8 wooden skewers
Instructions
-
1.
Mix parsley and dill with oil, lemon juice, salt and pepper; marinate the shrimp for about 30 minutes.
-
2.
Thread one shrimp per skewer lengthwise and grill the skewers on a hot grill for about 3-4 minutes until cooked through.
