Roasted Bread with Garlic Aroma
Prep: 10min
|
Servings: 4
|
Cook: 15min
Roasted bread with garlic aroma is a recipe with fresh ingredients from the fruit-vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 250 cherry tomatoes
- Salt
- black pepper (freshly ground)
- 1 mozzarella cheese
- dried oregano
- 1 bunch Basil
- 12 slices ciabatta bread
- 2 Garlic cloves
- 3 tbsp olive oil
Instructions
-
1.
Preheat the oven to 220 °C (convection).
-
2.
Wash the tomatoes, quarter them and season with salt and pepper. Let the mozzarella drain and cut into cubes, seasoning with pepper and oregano. Wash the basil, shake dry and pick off individual leaves. Roast the bread in the oven until crisp. Halve the garlic cloves. Drizzle olive oil over the bread slices and rub them thoroughly with garlic.
-
3.
Serve topped with tomatoes, mozzarella and basil.
