Red Berry Jam
Prep: 15min
|
Servings: 1200
|
Cook: 10min
Red berry jam is a recipe with fresh ingredients from the spread category. Try this and other recipes from Spoonsparrow!
Ingredients
- 800 g mixed berries
- 250 g cherries
- 500 g sugar
- 1 packet of gelling agent (2+1)
Instructions
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1.
Wash the berries and cherries. Clean strawberries, cut into small pieces. Strip currants from stems, pit cherries and remove pits. Take 2 tablespoons off the sugar amount, mix with the gelling agent and stir into the fruit. Bring to a boil over high heat while stirring. Add the remaining sugar, bring to a rolling boil again and simmer for 1 minute bubbling.
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2.
Fill prepared, preheated jars and seal immediately.
