Raspberry Salad with Mozzarella and Pine Nuts
Prep: 15min
|
Servings: 4
|
Cook: T0M
Salad with raspberries, mozzarella and pine nuts is a recipe featuring fresh ingredients from the herbs category. Try this and other recipes from Spoonsparrow!
★
★
★
★
★
(1)
Ingredients
- 50 g frisée lettuce
- 250 g raspberries
- 50 g Pine nuts
- 200 g mini mozzarella balls
- 3 tbsp Lemon juice
- 4 tbsp liquid honey
- 4 tbsp mild olive oil
- basil (for garnish)
Instructions
-
1.
Wash, trim, dry and tear the frisée. Rinse the raspberries.
-
2.
Toast the pine nuts in a dry pan. Halve the mini mozzarella balls.
-
3.
Gently mix frisée, raspberries, pine nuts and mozzarella and divide into small glasses.
-
4.
Drizzle with lemon juice, honey and olive oil and garnish with basil leaves.
