Radish Smoothie

Ingredients

• 0.5 small lemon
• 0.25 box garden cress
• 0.5 bunch radishes
• 150 ml buttermilk
• 0.5 tsp paprika powder (sweet)
• 1 pinch salt
• liquid sweetener (optional)
• Also: ice cubes

Instructions

1. 1.

   Squeeze the lemon and measure out 1 Tbsp of juice. Cut the cress from the bed.

2. 2.

   Wash, trim, and roughly chop the radishes.

3. 3.

   Blend lemon juice, radishes, buttermilk, paprika powder, and salt in a stand mixer or with an immersion blender until smooth. Taste and add sweetener if desired. Pour into a glass over ice cubes and garnish with cress.