Quark with Tomatoes on Bread
Prep: 10min
|
Servings: 2
|
Cook: 5min
Quark with tomatoes on bread is a recipe featuring fresh ingredients from the fruit-vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 4 small whole-grain bread slices
- 2 Tomatoes
- Salt
- Pepper (freshly ground)
- arugula leaf
- 100 g quark
- olive oil
Instructions
-
1.
Wash the arugula, shake dry and cut into strips.
-
2.
Wash the tomatoes, remove the stem end and slice them.
-
3.
Spread quark on the bread slices, season with salt and pepper, and top with tomato slices. Season the tomatoes and drizzle with a few drops of olive oil. Garnish with arugula.
