Quark Dessert with Berries

Ingredients

• 1 Kiwi
• 150 g small strawberries
• 150 g raspberries
• 100 g Blackberries
• 100 g blueberries
• 360 g yogurt (1.5% fat)
• 500 g low‑fat quark
• 1 tbsp honey

Instructions

1. 1.

   Peel the kiwi and slice it into rounds. Wash the berries and let them drain; clean the strawberries.

2. 2.

   For the fruit sauce, puree 50 g strawberries, 50 g raspberries, and 2 tbsp water, then strain through a sieve.

3. 3.

   Whisk together yogurt, quark, and honey, then divide the mixture into four bowls. Garnish each bowl with the berry mix, sauce, and kiwi slices.