Pineapple Buttermilk Smoothie
Prep: 15min
|
Servings: 6
|
Cook: 5min
A fruity refreshment for hot summer days – the pineapple buttermilk smoothie by Spoonsparrow is a palate delight and quick to prepare.
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Ingredients
- 1 ripe pineapple
- 6 stems mint
- 500 ml cold buttermilk
- 30 g agave syrup (2 tbsp)
Instructions
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1.
Peel the pineapple, cut off leaves and stem base. Quarter the pineapple, remove core and chop flesh into small pieces.
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2.
Wash and dry the mint. Pick leaves from 2 stems and blend with pineapple, buttermilk and agave syrup until smooth.
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3.
Pour the smoothie into 6 glasses and garnish with remaining mint before serving immediately.