Peach Jam with Almond Pieces
Prep: 15min
|
Servings: 4
|
Cook: 45min
Peach jam with almond pieces is a recipe featuring fresh ingredients from the peach jam category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 kg yellow peaches
- 500 g gelesugar (2:1)
- 40 g finely chopped almond kernels
- 2 packets citric acid
Instructions
-
1.
Fill clean screw-top jars up to the rim with jam. Seal tightly. Place upside‑down on the work surface for 10 minutes.
