Pasta Salad with Sausage, Cherry Tomatoes and Olives
Prep: 15min
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Servings: 4
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Cook: 20min
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Ingredients
- 400 g spiral pasta
- Salt
- 2 yellow bell peppers
- 200 g Cherry tomatoes
- 200 g salami
- 1 Garlic clove
- 4 tbsp white balsamic vinegar
- 1 tsp fresh chopped oregano
- 4 tbsp olive oil
- a pinch sugar
- pepper (ground)
- 50 g black olives (pitted)
- basil (for garnish)
Instructions
-
1.
Cook the pasta in salted water until al dente. Drain and rinse with cold water.
-
2.
Wash, halve, deseed and dice the bell peppers. Halve the cherry tomatoes. Slice the salami thinly.