Passionfruit-Mango-Mint Smoothie

Ingredients

• 2 ripe mangos
• 6 passionfruits
• 4 stems mint
• 400 ml coconut water
• 30 g crushed flaxseeds (3 Tbsp)
• crushed ice

Instructions

1. 1.

   Peel the mangos, remove the flesh from the seeds, and cut into small pieces. Halve 4 passionfruits and scoop out the pulp with a spoon.

2. 2.

   Wash the mint leaves and shake dry. Halve the remaining passionfruits. Combine mango and passionfruit pulp with coconut water and flaxseeds in a blender and puree until smooth. Pour the smoothie into 4 glasses over crushed ice. Garnish with mint leaves and passionfruit halves.