Orange Salad with Honey Vinaigrette

Ingredients

• 4 small oranges (1 untreated)
• juice of 1 lemon
• 2 tsp lavender honey
• 2 tsp rosemary honey
• 1 tsp grainy mustard
• 2 tbsp oil
• Salt
• Pepper
• 1 head lettuce
• lavender buds for garnish (optional)

Instructions

1. 1.

   Rinse the untreated orange under hot water and peel the zest with a zester. Peel all oranges, removing the white pith. Slice the oranges into rounds.

2. 2.

   Whisk lemon juice with both honeys, mustard, and oil. Season sparingly with salt and pepper. Pour over the orange slices and zest, letting it infuse for 15 minutes.

3. 3.

   Wash and dry the lettuce head. Arrange the salad with oranges on a plate and garnish with lavender buds and rosemary if desired.