Omelette with Salami and Potatoes
Prep: 15min
|
Servings: 4
|
Cook: 10min
A fresh omelette featuring salami and potatoes, a delightful dish from the cooking category. Try this and other recipes from Spoonsparrow!
Ingredients
- 4 firm potatoes
- 6 Eggs
- 3 tbsp butter
- 4 tomatoes
- 1 bunch spring onions
- 150 g salami (bistro salami)
- 1 bunch watercress
- Salt
- Pepper
Instructions
-
1.
Distribute the omelettes on plates, sprinkle with remaining ingredients, garnish with watercress.
