Obatzter with Pear

Ingredients

• 1 slice old toast bread
• 1 tbsp butter
• 1 pear
• 4 Spring Onions
• 250 g Camembert
• 200 g Cream cheese
• 4 tbsp whipping cream
• Salt
• paprika powder

Instructions

1. 1.

   Drain the toast bread and cut into small cubes. Fry in hot butter until golden brown and crispy. Drain on kitchen paper.

2. 2.

   Peel, quarter, core and finely dice the pear. Wash, trim and slice the spring onions diagonally into thin rings.

3. 3.

   Mash camembert with cream cheese and whipping cream using a fork and mix well. Fold in pear and spring onions, season with salt and paprika powder. Spoon into small bowls, sprinkle with croutons and serve. Radishes pair nicely as a side.