Mirabelle Compote
Prep: 10min
|
Servings: 1
|
Cook: 15min
Compote made from fresh mirabellas is a recipe featuring fresh ingredients from the grain category. Try this and other recipes from Spoonsparrow!
Ingredients
- 400 g mirabellas
- 2 tbsp sugar
- 1 vanilla bean (mash)
- 1 untreated lemon (juice and zest)
- 50 ml orange liqueur
Instructions
-
1.
Wash, halve and pit the mirabellas. Melt the sugar in a pot and add the mirabellas with the vanilla mash, lemon juice and zest; simmer for 3-5 minutes while stirring over medium heat.
-
2.
Deglaze with the liqueur and let simmer for another 5 minutes. Remove from heat and allow to cool slightly.
