Mint Iced Tea

Ingredients

• 5 tsp white tea (optionally flavored)
• 1 sprig peppermint
• 4 organic lemons
• 1 cup ice cubes
• 4 Tbsp lime juice
• 200 ml fruit juice (chilled to preference)
• 200 ml sparkling water (well chilled)
• ice cubes (for glasses)
• fresh peppermint

Instructions

1. 1.

   Wash the lemons and cut 3-4 nice slices from each, then squeeze out the remaining juice. Brew the tea with ½ liter boiling water, add the mint and let it steep for 2–3 minutes. Fill a pot with ice cubes, pour the tea over them through a sieve. Add the lemon juice together with the lime juice and top everything off with sparkling water and lemonade.

2. 2.

   To serve, place about 2 lemon slices and some ice cubes in tall glasses, pour the cold tea over them, and garnish abundantly with mint and lemon slices.