Melon Yogurt with Honey
Prep: 5min
|
Servings: 4
|
Cook: T0M
Fresh melon yogurt topped with honey is a dairy-based dessert recipe. Try this and other recipes from Spoonsparrow!
★
★
★
★
★
(1)
Ingredients
- 2 small net melons
- 500 g yogurt
- 4 tbsp Honey
- a few lemon balm leaves (for garnish)
Instructions
-
1.
Halve the melons, remove the seeds with a spoon. Separate the flesh and cut into small pieces.
-
2.
Whisk the yogurt and honey until smooth. Fill the melon halves with the yogurt and arrange the melon pieces on top. Garnish with lemon balm.
