Love Apples

Ingredients

• 6 apples (e.g., Golden Delicious)
• 600 g sugar
• 70 ml water
• 1 tsp red food coloring
• 2 tsp vinegar
• 6 wooden skewers (for skewer insertion)

Instructions

1. 1.

   Wash the apples, dry them, remove the stem and instead insert a wooden skewer into each apple.

2. 2.

   Evenly spread 50 g of sugar on a flat plate.

3. 3.

   Quickly bring the remaining sugar, water, food coloring, and vinegar to a boil in a heavy-bottomed pot and let it simmer until the sugar thermometer reads 150°C.

4. 4.

   Immediately remove the pot from heat. Dip the apples one by one into the syrup, turning them until they are completely coated, place them on the sugared plate, and allow to cool.