Lamb Burger

Ingredients

• 500 g ground lamb
• 1 small onion
• 1 small apple
• 0.5 tsp cumin (ground)
• 1 tbsp sweet chili sauce
• 1 egg
• 50 g breadcrumbs
• 1 tbsp Sunflower oil
• 4 hamburger buns
• lettuce leaves (for garnish)

Instructions

1. 1.

   Peel and finely chop the onion. Peel, quarter, core, and grate the apple.

2. 2.

   Combine ground lamb with onion and apple in a bowl, add cumin, sweet chili sauce, egg, breadcrumbs, salt, and pepper; mix by hand into a cohesive mixture. Divide the mixture into four portions and shape each into a large patty.

3. 3.

   Brush both sides of the patties with oil and grill 5–7 minutes per side depending on thickness. Serve in a hamburger bun topped with lettuce.

4. 4.