Hirse Energy Balls with Goji Berries and Chocolate Drops
Prep: 15min
|
Servings: 20
|
Cook: T0S
Quick energy boost with the millet energy balls featuring goji berries and chocolate drops from Spoonsparrow!
Ingredients
- 200 g delicate oat flakes from Bauck (available at Reformhaus®)
- 80 g Reformhaus® (ground wild brown millet)
- 150 g almond butter from Granovita (available at Reformhaus®)
- 100 g maple syrup from Rapunzel (available at Reformhaus®)
- 40 g dark chocolate drops
- 3 tbsp Reformhaus® goji berries (30 g)
- 1 pinch vanilla powder from Brecht (available at Reformhaus®)
- 1 pinch sea salt from Brecht (available at Reformhaus®)
Instructions
-
1.
Coarsely chop the goji berries. Combine all ingredients in a large bowl and mix well. Place the mixture in the refrigerator for 30 minutes to firm up the dough.
-
2.
Using damp hands, shape the dough into 20 balls. Store them in an airtight container in the refrigerator.