Herb Vinegar
Prep: 10min
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Servings: 3
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Cook: T0M
Herb vinegar is a recipe with fresh ingredients from the sprout vegetable category. Try this and other recipes from Spoonsparrow!
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Ingredients
- 1 sprig rosemary
- dill tips
- 3 sage leaves
- 1 sprig thyme
- 2 red basil leaves
- 1 pansy flower
- 1 marigold
- 1 nasturtium flower
- 2 tsp white pepper
- 2 tsp juniper berries
- 0.75 l white wine vinegar
Instructions
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1.
Wash herbs and flowers, pat dry, add to a clean bottle with the spices.
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2.
Pour vinegar over, seal tightly, and let steep for 2 weeks.
