Herb Dip with Chives
Prep: 10min
|
Servings: 4
|
Cook: T0M
Enhance your snack vegetables with the herb dip featuring chives from Spoonsparrow!
Ingredients
- 200 g low‑fat quark
- 200 g yogurt (3.5% fat)
- 1 Garlic clove
- 1 tbsp chive rings
- 1 tbsp watercress
- Salt
Instructions
-
1.
Peel the garlic, finely chop it and grate it with a little salt.
-
2.
Whisk together the quark, yogurt, and herbs until smooth, then season with salt.
